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Vintage Cookbook

FAVORITE RECIPES

PAN-FRIED KING OYSTER MUSHROOMS

A few simple ingredients transform meaty king oyster mushrooms into a side dish that’s loaded with savoriness and umami. 

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Prep Time 5 mins

Cook Time 10 mins

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Ingredients:

  • king oyster mushrooms

  • nutmeg

  • garlic

  • parsley

  • lemon

  • olive oil & butter

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SAUTEED OYSTER MUSHROOMS WITH GARLIC BUTTER

Crisp sautéed oyster mushrooms pan-fried with butter, garlic and parsley leaves. Serve this quick and easy dish as a side or over pasta.

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Prep Time 10 mins

Cook Time 10 mins

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Ingredients:

  • oyster mushrooms

  • extra virgin olive oil

  • Salt and black pepper

  • butter

  • garlic

  • fresh Italian parsley leaves

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SUPER SIMPLE LION’S MANE MUSHROOM

Lion’s mane mushrooms not only taste incredible, but this recipe uses just four key ingredients and takes only minutes to prepare. These mushrooms melt in your mouth and make everything you serve along with them taste just as amazing.

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Prep Time 5 mins

Cook Time 5 mins

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Ingredients

  • lion’s mane mushrooms

  • butter or extra virgin olive oil

  • soy sauce

  • sea salt

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GARLIC BUTTER ROAST CHICKEN

Super Easy! A whole chicken is smothered with an easy homemade garlic butter and stuffed with fresh herbs and onion. Then it’s roasted to juicy and tender perfection in the oven.

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Prep Time 10 mins

Cook Time 1 hour 20 minutes

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INSTANT POT WHOLE CHICKEN

This Instant Pot Whole Chicken recipe makes a roast chicken dinner in under an hour and allows for leftovers for another meal for lunch or dinner.

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Prep Time 5 min

Cook Time 40 min

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